The best of traditional cuisine and
of Vanguard

Cobo Estratos

We transfer Miguel Cobo's culinary philosophy, his technique and product, to a space that conceptualizes the best of traditional and avant-garde gastronomy.

The challenge is not to be left behind

Cobo Estratos

Translation of Miguel Cobo's culinary philosophy of technique and product to a unitary space that will conceptualize his double gastronomic commitment

Cobo Estratos is made up of two totally different spaces

What space do you want to reserve?

The challenge is not to be left behind

Espacio Estratos

Quality, avant-garde, design and imagination

Cobo Estratos is the great gastronomic reference in the north of Spain. The project brings together two complementary culinary proposals in the same space – Cobo Evolución and Cobo Tradición.

Your time will come

Miguel Cobo

This is the key moment.

In 2020, Cobo Estratos, the kitchen of evolution, opens its doors. A project in which history and the present are contextualized in the kitchen.

Everything has led me to where I am now, to build COBO ESTRATOS, the most faithful reflection of me.

@miguelcobochef

Enjoy our reserved space at Cobo Tradición Chef's Table

Two totally different spaces

A cuisine that goes from his native Cantabria to his adopted city, Burgos. A menu full of traditional dishes based on grilled fish and meats, stews, salted meats, preserves... Always made with an excellent quality product.

A restaurant to discover human evolution in an interactive, gastronomic and sensory way. The Humanity menu presents us with a journey with the palate in six stages: Africa, Atapuerca, Altamira, Neolithic, Rome and Mestizaje

Events, Catering and Weddings in Burgos

Organize your next event at Cobo Estratos and experience the difference of a Michelin-starred environment.